Dessert recipes: the perfect baba - part II
Sabatino Sirica
The recipe of one of the most traditional dessert of Naples: the baba - Part II. After the leavening phase, in this video, Master Pastry Chef Sabatino Sirica shows us how to pour the dough into the molds and leavening and baking times.

PIZZA
DESSERTS
BREAD
FLOUR
