Bread
Mar
12

SHARE THIS

Rye bread recipe with lemon and fennel

Salvatore La Regione

Rediscovering the traditional kinds of bread, typical of our country, Salvatore La Ragione is now the chef at the Mammà restaurant in Capri. In this video, he explains how to prepare bread with rye flour and a touch of Mediterranean scents such as lemon and fennel.

Farine

See Also

Latest Maestro

Maestri

recent videos

About

Farina.tv is a video-hub dedicated to flour and its applications. Farina.tv is the most important source for recipes around pizza, bread, desserts and fresh pasta located in Italy. Farina.tv is a project promoted by Italiasquisita – a top italian magazine and a site dedicate to fine dining – and Molino Caputo, an ancient maker of Neapolitan flour. Farina. tv is where the most famous and capable professionals from all around Italy give their voice to the greatest ingredients and traditions. Follow them! readmore